【DripBag｜掛耳包】 Costa Rica - Natural - Centre Valley - Cumbres del Poas

$22.00

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Grind Size｜研磨度

Please specify any additional requirements during checkout
如有其他需要，請於結賬時註明

海拔｜ALTITUDE / 1600m

品種｜VARIETY / Cattura,Catuai

處理｜PROCESS / Natural

提子乾 / 小紅莓 / 蜜糖
Raisins / Cranberries / Honey

烘培度｜roasting agtron value (the greater the lighter)

Early Development｜淺中焙

Pour-Over ✓ ｜Espresso ✓

來自哥斯達黎加中部山谷的 Cumbres del Poás 莊園，這款天然處理法的咖啡豆展現出熱帶水果的奔放個性與細緻花香。高海拔種植賦予它明亮的酸質與乾淨的口感，尾韻悠長，層次分明。 This naturally processed Costa Rican coffee from the Centre Valley’s renowned Cumbres del Poás estate delivers a vibrant tropical profile with elegant floral notes. Grown at high altitude, it offers a crisp acidity, clean cup, and a lingering finish that unfolds with clarity and depth.

最建議於烘焙後30日內享用，以確保咖啡風味達到最佳狀態。請將咖啡豆儲存於陰涼乾燥處，避免陽光直射與濕氣，以延長香氣與口感的保鮮期。
For optimal flavor and aroma, enjoy your freshly roasted coffee within 30 days of the roast date. Store beans in a cool, dry environment away from direct sunlight and moisture to preserve their freshness and tasting notes.